Guest Service Cashier & Food Prep

Chevron Careers; Folsom (CA); On-site; USD 26,000 - 28,000; Full time

Benefits offered by this job

Full-time & Part-time shifts available

Direct Deposit with competitive weekly

Health & Wellness packages available

Education reimbursement program

Shift Differential Pay for selectshifs

Management Bonus Program

Loyalty Service time Program

Commuter benefit Program

Job summary

Chevron Stations Inc (CSI) is hiring for positions at our Folsom, CA locations. We value safety, teamwork, and a positive attitude as we serve customers and operate at a fast pace.

Roles involve guest service, POS transactions, cash handling, food preparation, and adherence to health and safety standards. Candidates should have English proficiency, flexibility in hours, and basic food handling certifications.

Qualifications

• Must be sufficiently proficient in English to understand CSI policies, safety training, and job instructions, and to effectively communicate with customers and/or coworkers on work-related matters.
• Available to work a variety of hours, which may include early mornings, evenings, weekends, overnight shifts, and holidays.
• Strong attention to detail.
• Ability to handle challenging situations professionally and exercise exceptional judgement.
• Ability to work both independently and in team settings.
• Must possess required up-to-date food handling certificates, as required by law (in specific locations only).
• Cooking/Restaurant experience preferred

Responsibilities

• Provide exceptional guest service. Be courteous, always greet and thank all customers while making eye contact.
• Conduct all point-of-sale activities accurately and safely while adhering to CSI guidelines and procedures. This includes retail and fuel sales transactions completed through multiple forms of payment.
• Maintain cash drawer to be at or below maximum level. Secure all funds in safe and perform cashier reconciliation at each end of shift to ensure accurate management of sales. CSI cash handling policies, guidelines, and procedures are followed consistently.
• Perform consistent station cleaning of the indoor and outdoor facilities including restrooms, islands, pumps, and car wash, if applicable.
• Prepare food and hot beverage products. Effectively manage ExtraMile and/or KKC foodservice and beverages to ensure maximization of sales and minimization of loss through continuously monitoring product levels and re-stocking as needed.
• Actively promote store specials and other marketing programs.
• Cross-check price of delivered goods for accuracy.
• Distribute delivered goods in an orderly manner throughout the store and continuously ensure shelves are full of products. This includes both the retail space and cooler locations in the store.
• Observe local law requirements in activating and filling vehicle fuel tanks with gasoline or diesel fuel to specified levels. (Oregon only)
• May perform other duties as assigned by management.

Skills

English proficiency

Flexible schedule

Attention to detail

Judgement

Teamwork

Food handling cert

Cooking/Restaurant experience

Job description

Chevron Stations Inc (CSI) is hiring for positions at our Folsom, CA locations. We value safety, teamwork, and a positive attitude as we serve customers and operate at a fast pace.

Roles involve guest service, POS transactions, cash handling, food preparation, and adherence to health and safety standards. Candidates should have English proficiency, flexibility in hours, and basic food handling certifications.