Guest-Obsessed General Manager: Lead Teams & Growth

04 Chipotle Services, LLC; Atlanta (GA); On-site; USD 75,000 - 110,000; Full time

Benefits offered by this job

Health insurance

Retirement plan

Bonus program

Tuition assistance

Career growth

Paid time off

Holiday closures

Job summary

Chipotle Mexican Grill, Inc. is seeking a General Manager to lead restaurant operations, hire and develop staff, and drive a strong business with guest-focused hospitality.

You will ensure fast, accurate service, manage the full employee lifecycle, and train crew and shift leaders using Chipotle’s programs. The role covers scheduling, P&L control, and sales forecasting across all shifts to deliver a top guest experience.

Qualifications

• Previous restaurant management experience required, including scheduling, P&L management, food safety, sales forecasting, and recruiting.

Responsibilities

• Be guest obsessed – uphold top-notch standards of excellence and hospitality.
• Ensure speed of service, accuracy, and positive guest obsessed experience.
• Be responsible for the full employee lifecycle, including recruitment and hiring, people processes and performance management.
• Train and develop crew members, shift leaders, and Apprentices, utilizing Chipotle’s training tools and resources.
• Direct our team members to deliver accurate and on-time digital orders.
• Be accountable for the day-to-day operational business of your restaurant (creating and managing a schedule, P&L control and management, sales-forecasting, recruiting and interviewing…).
• Ensure the dining room remains clean and the restaurant is always guest-ready.
• Uphold food safety, operational, and compliance standards.
• Be accountable for overall financial success of the restaurant, achieving annual sales & cash flow plan.
• Work a schedule that includes lunch, dinner, and weekend shifts to provide leadership across all hours of operation.

Skills

Guest focus

Leadership

People development

Recruiting

P&L management

Job description

Chipotle Mexican Grill, Inc. is seeking a General Manager to lead restaurant operations, hire and develop staff, and drive a strong business with guest-focused hospitality.

You will ensure fast, accurate service, manage the full employee lifecycle, and train crew and shift leaders using Chipotle’s programs. The role covers scheduling, P&L control, and sales forecasting across all shifts to deliver a top guest experience.