Guest-Focused Server | POS, ServSafe Certified, Fast-Paced

ExplorUS

Seal Harbor (ME)

On-site

USD 17,000 - 22,000

Full time

3 days ago
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Job summary

ExplorUS in Seal Harbor, Maine, is seeking a Server to deliver timely, friendly service in our resort/concession setting. You will take orders, relay to the kitchen via POS, and ensure guests enjoy meals and beverages in a fast-paced environment.

Responsibilities include handling payments, maintaining cash accuracy, and supporting front-of-house duties while adhering to health, safety, and company policies. A ServSafe certification and flexible shifts are required.

Qualifications

  • Must obtain ServSafe Certification.
  • Excellent customer service and people skills.
  • Able to work a variety of day, night, weekend, holiday shifts.
  • Must have excellent communication skills and be able to count change and reconcile paperwork.
  • Majority of shift will be on feet in a fast-paced environment.

Responsibilities

  • Accurately take orders from guests and submit to kitchen using POS; deliver food and drinks; bus tables or assist busser/runner.
  • Knowledge of restaurant and bar menu promotions and specials.
  • Prepare checks, process credit cards, accept and make accurate change for cash payments.
  • Ensure beverages are served in accordance with regulations and company procedures.
  • Provide timely, courteous service to all guests throughout the meal.
  • Set tables, polish glasses, prepare workstations and other side work as assigned.
  • Prepare sales and tip reports at shift's end and deposit cash and receipts.

Skills

Excellent customer service
Excellent communication skills
Cash handling
POS operation
ServSafe Certification

Education

High School Diploma or equivalent
Minimum 1 year restaurant experience

Tools

POS software

Job description

ExplorUS in Seal Harbor, Maine, is seeking a Server to deliver timely, friendly service in our resort/concession setting. You will take orders, relay to the kitchen via POS, and ensure guests enjoy meals and beverages in a fast-paced environment.

Responsibilities include handling payments, maintaining cash accuracy, and supporting front-of-house duties while adhering to health, safety, and company policies. A ServSafe certification and flexible shifts are required.

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