Guest-Focused Server: Create Memorable Hospitality

Hirebridge LLC

Hays (KS)

Hybrid

USD 18,000 - 30,000

Full time

14 days+
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Job summary

Thrive Restaurant Group, a family-owned restaurant company, is seeking a Server to create memorable guest experiences by delivering food and drinks and attending to guests’ needs. Join a friendly, team-oriented environment that values community involvement and excellent service.

You will greet guests, answer questions, and make recommendations while maintaining a welcoming and upbeat atmosphere. This role emphasizes hospitality, teamwork, and attentiveness to guest satisfaction.

Qualifications

  • A desire to care for others, grow, and learn.
  • A positive attitude.
  • Reading, writing, basic math, and verbal communication skills required.
  • Mobility required during the entire shift.
  • Transports plates, glasses and baskets up to 25 pounds (such as a case of beer) up to 15 times per shift.

Responsibilities

  • Deliver food and drinks and ongoing service to guests.
  • Greet guests, answer questions and make suggestions regarding food, drinks, and service.
  • Interact with all guests creating a friendly and upbeat atmosphere.
  • Relay orders to service bar and kitchen via the point-of-sale computerized register system.
  • Observe and serve guests responding to any needs or requests.
  • Present guest checks to each table and facilitates payment. Makes correct change and/or completes the proper charge card procedure.
  • Participates in the clearing and resetting of dining room tables.

Skills

Caring attitude
Positive attitude
Verbal communication
Basic math
Mobility

Job description

Thrive Restaurant Group, a family-owned restaurant company, is seeking a Server to create memorable guest experiences by delivering food and drinks and attending to guests’ needs. Join a friendly, team-oriented environment that values community involvement and excellent service.

You will greet guests, answer questions, and make recommendations while maintaining a welcoming and upbeat atmosphere. This role emphasizes hospitality, teamwork, and attentiveness to guest satisfaction.

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