Guest-Focused Cook | Flexible Schedule

McKibbon Hospitality; Savannah (GA); On-site; USD 17,000 - 30,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Life insurance

Paid time off

401K Savings Plan

Employee discounts

Tuition assistance

Job summary

McKibbon Hospitality in Savannah, GA is seeking a Cook to prepare ingredients, plate dishes, and maintain clean, organized kitchen stations. You will interact with guests, ensure timely service, and uphold quality standards.

Responsibilities include portioning, cooking on budget, following recipes, and assisting with inventory and safety procedures. A flexible schedule and ability to stand for long periods are required.

Qualifications

• Proven ability to prepare ingredients and cook to recipes with presentation and portion control.
• Strong customer service mindset to greet and assist guests.
• Good communication with team and management to ensure smooth service.
• Knowledge of food safety and sanitation standards.

Responsibilities

• Prepare ingredients for cooking, including portioning and storing food.
• Set up, stock, and maintain work areas and stations.
• Cook and present dishes according to recipes and quality standards.
• Assist with ordering, receiving, and inventory as directed by management.
• Follow safety, security, and company policies.

Skills

Food preparation

Customer service

Effective communication

Safety compliance

Tools

Kitchen equipment operation

Inventory awareness

Job description

McKibbon Hospitality in Savannah, GA is seeking a Cook to prepare ingredients, plate dishes, and maintain clean, organized kitchen stations. You will interact with guests, ensure timely service, and uphold quality standards.

Responsibilities include portioning, cooking on budget, following recipes, and assisting with inventory and safety procedures. A flexible schedule and ability to stand for long periods are required.