Guest‑Focused Bartender at a World‑Class Hotel

BENCHMARK

Tacoma (WA)

On-site

USD 21,000 - 31,000

Full time

7 days ago
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Benefits offered by this job

Medical, Dental, Vision, Disability, &
Life Insurance
401(k) Plan
Paid Time Off
Holidays
Employee Room Rate Discounts

Job summary

Pyramid Global Hospitality's Hotel Murano in Tacoma seeks a highly motivated bartender to deliver memorable hospitality from first greeting to departure. You will craft beverages, engage guests with personalized service, and maintain bar setup with accurate order taking and stock control.

Ideal candidates have 2–4 years’ bartender experience, current certification, and strong knowledge of wine, beer, cocktails, and spirits. Join a team that values growth and guest satisfaction.

Qualifications

  • Engaging and welcoming personality is essential.
  • Current bartenders’ certification or appropriate license required.
  • Knowledgeable about wine, beer, cocktails, and spirits.
  • Ability to describe and upsell menu items to guests.

Responsibilities

  • Greet guests and guide their beverage choices with descriptive selling.
  • Maintain bar setup and stock, prepare beverages, and ensure accuracy of orders.
  • Collaborate with servers and kitchen/bar staff to deliver a seamless experience.
  • Process payments, close checks, and uphold sanitation and safety standards.

Skills

Engaging personality
Excellent communication
Descriptive selling
Team collaboration
Work under pressure
Wine/beer/cocktails knowledge

Education

Bartender certification/license

Tools

POS system

Job description

Pyramid Global Hospitality's Hotel Murano in Tacoma seeks a highly motivated bartender to deliver memorable hospitality from first greeting to departure. You will craft beverages, engage guests with personalized service, and maintain bar setup with accurate order taking and stock control.

Ideal candidates have 2–4 years’ bartender experience, current certification, and strong knowledge of wine, beer, cocktails, and spirits. Join a team that values growth and guest satisfaction.

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