Guest-First Server Assistant | Flexible Hours & Benefits

Red-Lobster; Richmond (VA); On-site; USD 24,000 - 30,000; Full time

Benefits offered by this job

Weekly pay

Flexible scheduling

Medical, dental, and vision options

Life insurance

Short-term disability

401(k) with company match

Anniversary pay

Meal discounts

Job summary

Red Lobster in the United States is seeking a Server Assistant to welcome guests, manage seating and assist the dining team in delivering memorable hospitality. You will help ensure a smooth guest flow, support service staff, and maintain a clean and safe dining room throughout each shift.

The role emphasizes teamwork, guest-focused service, and the ability to multi-task in a lively restaurant environment. Competitive benefits, ongoing training, and opportunities for growth are offered.

Qualifications

• Welcomes guests warmly and creates a positive first impression.
• Manages waitlist, reservations and seating for a seamless guest experience.
• Maintains dining room cleanliness and follows safety and sanitation standards.

Responsibilities

• Welcoming every guest with a friendly smile and create a great first impression
• Managing the waitlist, reservations, and seating while providing a seamless guest experience
• Delivering exceptional hospitality by anticipating guest needs and creating memorable experiences
• Supporting dining room service by ensuring tables are fully stocked, refilling drinks, pre-bussing tables, and delivering food
• Clearing and resetting tables, maintaining a clean dining room, and communicating table readiness to the team
• Following all safety, sanitation, and cleanliness standards, including light cleaning or vacuuming of the dining room
• Working as one team, always putting our guests and fellow team members first

Skills

Customer service

Team player

Multitasking

Job description

Red Lobster in the United States is seeking a Server Assistant to welcome guests, manage seating and assist the dining team in delivering memorable hospitality. You will help ensure a smooth guest flow, support service staff, and maintain a clean and safe dining room throughout each shift.

The role emphasizes teamwork, guest-focused service, and the ability to multi-task in a lively restaurant environment. Competitive benefits, ongoing training, and opportunities for growth are offered.