Guest-First Restaurant Team Member | Flexible Hours

panerabread; Livermore (CA); On-site; USD 28,000 - 32,000; Full time

Benefits offered by this job

Competitive pay

Free meals

Flexible scheduling

Paid vacation & holidays

Health benefits & 401(k) with match

Career development

Tuition discounts

Team rewards

Job summary

Panera Bread in Livermore, CA is seeking a Restaurant Team Member to greet guests, assemble fresh meals, and provide friendly service. You will work across production, prep, service and cashier areas, maintaining a clean, safe environment and upholding food safety standards.

The role offers flexible scheduling, team tips eligibility, and growth opportunities. Minimum age 16+ with ability to lift 25 lbs, strong communication, and a passion for hospitality.

Qualifications

• Minimum age 16+ and ability to lift up to 25 lbs.
• Clear communication with guests, managers and team in a loud environment.
• Strong interpersonal skills and a passion for making guests smile.
• Willingness to work evenings, weekends and holidays.
• Basic food safety understanding; Food Handler's Card as required by law.

Responsibilities

• Execute duties across production, prep, service, cashier, expo, drive-thru, barista, and guest experience areas.
• Greet guests with warmth and enthusiasm.
• Assemble fresh salads, soups and sandwiches with care and efficiency.
• Move around the bakery-cafe to assist guests at entry, cashier and dining areas.
• Maintain a clean, safe and inviting environment following food safety standards.
• Stay informed about daily priorities and adapt to changes with a positive attitude.
• Support team by completing cleaning, stocking duties and helping set up the next shift.

Job description

Panera Bread in Livermore, CA is seeking a Restaurant Team Member to greet guests, assemble fresh meals, and provide friendly service. You will work across production, prep, service and cashier areas, maintaining a clean, safe environment and upholding food safety standards.

The role offers flexible scheduling, team tips eligibility, and growth opportunities. Minimum age 16+ with ability to lift 25 lbs, strong communication, and a passion for hospitality.