Guest-Facing Line Cook | Fast-Paced Kitchen

ViziRecruiter,LLC.; New Orleans (LA); On-site; USD 35,000 - 45,000; Full time

Benefits offered by this job

Day-one medical coverage

401(k) matching

Annual performance bonus

Job summary

A hospitality company in New Orleans is seeking a skilled Line Cook to join their team. You will be responsible for preparing food items according to established recipes while ensuring a high standard of cleanliness and safety. Candidates should have at least three years of cooking experience and strong communication skills. The company values career growth and provides a supportive working environment. Join us for a fast-paced, fun opportunity to showcase your culinary talent.

Qualifications

• Minimum three years of experience as a Line Cook required.
• Must be fluent and literate in English.
• Demonstrated understanding of sanitation procedures.

Responsibilities

• Deliver internal and external guest service the Penn way.
• Prepare all food items according to standard recipes.
• Coordinate and communicate on orders with dining room staff.

Skills

Strong written and verbal communication skills

Ability to work collaboratively

Demonstrated ability to prepare a wide variety of food items

Education

High School Diploma or equivalent

Degree in Culinary Arts or recognized apprenticeship

Job description

A hospitality company in New Orleans is seeking a skilled Line Cook to join their team. You will be responsible for preparing food items according to established recipes while ensuring a high standard of cleanliness and safety. Candidates should have at least three years of cooking experience and strong communication skills. The company values career growth and provides a supportive working environment. Join us for a fast-paced, fun opportunity to showcase your culinary talent.