Line Cook: Craft Flavors, Elevate Your Kitchen Career

Link Restaurant Group; New Orleans (LA); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Competitive wages

Health insurance

401k with company match

Paid sick days

In-house dining discounts

Job summary

A prominent restaurant group in New Orleans seeks a Line Cook to join their dynamic team. Responsibilities include preparing menu items, maintaining cleanliness, and collaborating effectively with colleagues. The ideal candidate has a passion for food, knowledge of sanitation and food safety, and ideally one year of kitchen experience. Competitive wages and benefits offered, including health insurance and career progression opportunities.

Qualifications

• Minimum of one year of kitchen experience preferred but not required.
• Knowledge of sanitation and food safety practices.
• A passion for food and excellent hospitality.

Responsibilities

• Set up and work line stations at required level.
• Execute menu items while following restaurant recipes.
• Maintain a clean and organized station.
• Assist in weekly deep cleaning of the BOH.
• Follow all proper food safety and kitchen safety practices.

Skills

Kitchen experience

Sanitation Knowledge

Food safety knowledge

Passionate about food and hospitality

Job description

A prominent restaurant group in New Orleans seeks a Line Cook to join their dynamic team. Responsibilities include preparing menu items, maintaining cleanliness, and collaborating effectively with colleagues. The ideal candidate has a passion for food, knowledge of sanitation and food safety, and ideally one year of kitchen experience. Competitive wages and benefits offered, including health insurance and career progression opportunities.