Guest Experience Server with Flexible Hours & Tips

P.F. Chang's China Bistro, Inc.; Summerlin South (NV); On-site; USD 17,000 - 19,000; Full time

Benefits offered by this job

Competitive pay

Flexible scheduling

Paid on the job training

Opportunities for advancement – weprom

Discounted meals

Employee referral program

Exclusive team member discounts

Closed on Thanksgiving and Christmas

401(k) retirement plan (based on hours

Medical, dental and vision insurance (

Paid sick leave (in qualifyingjurisdic

Job summary

P.F. Chang's China Bistro, Inc. is hiring immediate for full-time or part-time hourly dine-in servers (waitresses or waiters) to deliver exceptional hospitality. No prior experience is required as on-the-job training is provided and we emphasize guest satisfaction.

You will learn the menu, assist guests in choosing items, take and serve orders, and handle payments while maintaining clean, safe, and welcoming dining spaces. Must meet state age requirements for serving alcohol where applicable.

Qualifications

• No prior experience required; on-the-job training provided.
• Excellent customer service and etiquette.
• Sanitation and safety procedures knowledge.
• Must meet state minimum age for serving alcohol.
• Food Handler’s Card provided or assistance to obtain.

Responsibilities

• Delivers hospitable guest experiences and exceeds expectations.
• Explains menu items and answers guest questions.
• Takes, places, and serves food and beverage orders, and processes payments.
• Understands seating layout and serves within assigned sections.

Skills

Customer service

Teamwork

Multi-tasking

Hospitality

Flexibility

Job description

P.F. Chang's China Bistro, Inc. is hiring immediate for full-time or part-time hourly dine-in servers (waitresses or waiters) to deliver exceptional hospitality. No prior experience is required as on-the-job training is provided and we emphasize guest satisfaction.

You will learn the menu, assist guests in choosing items, take and serve orders, and handle payments while maintaining clean, safe, and welcoming dining spaces. Must meet state age requirements for serving alcohol where applicable.