Guest Experience Server — Daily Pay & Benefits

Lodging America at Starkville; United States; On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Competitive Salary

Daily Pay!

Team Member Hotel Discount Program

Uniforms Provided for most positions

Health, Dental, Vision, Life Insurance

Paid PTO

401k with employer match

Food and Beverage Discounts

Tuition Reimbursement

Job summary

Valor is seeking a dining service professional to provide prompt, courteous food and beverage service in a fast-paced restaurant environment. You will greet guests, take orders, and ensure a memorable guest experience with attention to detail and a friendly demeanor.

You will maintain cleanliness, assist with opening/closing duties, and handle payments while upholding health and safety standards. A TIPs certification and fluent English are required.

Qualifications

• High school education or equivalent experience.
• Three - six months experience in a food/beverage services environment.
• TIPs certification required.
• Must read, speak and understand English.

Responsibilities

• Greet and take food and drink orders from restaurant customers, serving the orders and accommodating special needs/requests.
• Remain attentive to customers throughout the dining experience, upholding service standards.
• Perform opening/closing side-work including restocking and cleaning.
• Memorize menu items, recipes and daily specials to answer questions and make recommendations.
• Maintain cleanliness in restaurant, wait-station, and kitchen service areas to meet health standards.
• Process payments accurately and document checks to safeguard guests and the company.
• Attend pre-meal and departmental meetings to stay informed on products and service.
• Respond to customer inquiries and provide timely, knowledgeable information.

Skills

Customer service

Communication

English fluency

Attention to detail

Teamwork

Education

High school education or equivalent

Job description

Valor is seeking a dining service professional to provide prompt, courteous food and beverage service in a fast-paced restaurant environment. You will greet guests, take orders, and ensure a memorable guest experience with attention to detail and a friendly demeanor.

You will maintain cleanliness, assist with opening/closing duties, and handle payments while upholding health and safety standards. A TIPs certification and fluent English are required.