Guest Experience Server — Craft Memorable Moments

Aramark Correctional Services; Overland Park (KS); Vor Ort; USD 17.000 - 28.000; Vollzeit

Zusammenfassung

Aramark is seeking a server to create an outstanding guest experience by taking orders, serving food and drinks, and ensuring satisfaction at events and on-site services.

You will build knowledge of the menu, maintain clean service areas, and uphold safety policies. The role requires strong communication, adaptability, and a customer-first attitude to support a positive guest experience.

Qualifikationen

• Previous experience as a server or in food service role preferred.
• Demonstrates excellent customer service skills and communication.
• Working knowledge of food safety principles and procedures.
• Must be able to obtain a food safety certification.
• Must be available to work flexible hours including evenings and weekends.

Aufgaben

• Serves food and beverage to guests according to guests orders and/or banquet menu
• Maintains knowledge of menu items and all other offerings
• Maintains appearance and cleanliness of food service areas during event
• Replenishes food and beverage product
• Adheres to all alcohol service policies and safe drinking guidelines including checking guests' identification
• Provides excellent customer service, anticipating guests' needs
• Breaks down and cleans/sanitizes food service areas, workstations, and equipment
• Maintains a positive demeanor towards guests, customers, clients, co-workers, etc.
• Adheres to Aramark safety policies and procedures including proper food safety and sanitation
• Ensures security of company assets
• At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Kenntnisse

Customer service

Communication

Food safety

Food service experience

Jobbeschreibung

Aramark is seeking a server to create an outstanding guest experience by taking orders, serving food and drinks, and ensuring satisfaction at events and on-site services.

You will build knowledge of the menu, maintain clean service areas, and uphold safety policies. The role requires strong communication, adaptability, and a customer-first attitude to support a positive guest experience.