Guest Experience Server

Concessions Intl Brand

Virginia (MN)

On-site

USD 19,000 - 34,000

Full time

14 days+
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Job summary

Concessions Intl Brand is seeking a friendly server to deliver superior guest service in a fast-paced dining environment. You will greet guests, take and serve orders, and ensure accurate billing while maintaining clean tables and a welcoming atmosphere.

The role requires basic math, cash handling, and the ability to obtain alcohol service certification. English communication skills are essential for guest interactions and team collaboration.

Qualifications

  • High school diploma or GED required or equivalent experience.
  • Ability to obtain alcohol awareness certification.
  • Excellent customer service and effective communication in English.
  • Basic math and cash handling skills required.

Responsibilities

  • Greet guests promptly and provide friendly service per standards.
  • Explain and suggest menu items and promotions to guests.
  • Take and serve food and beverage orders to guests.
  • Process orders in proper sequence and coordinate with staff to ensure timely delivery.
  • Verify guest age for alcohol service where required.
  • Monitor guest satisfaction and address requests or issues.
  • Handle cash, present checks, and process payments accurately.
  • Keep tables and service areas clean and stocked with essentials.
  • Follow safe food handling and hygiene practices.
  • Report equipment issues and follow safety procedures.
  • Perform opening/closing side work per checklists.
  • Perform other duties as assigned.

Skills

Customer service
English language
Cash handling
Alcohol service knowledge
Teamwork
POS familiarity

Education

High school diploma or GED

Tools

Point-of-Sale (POS) system

Job description

Concessions Intl Brand is seeking a friendly server to deliver superior guest service in a fast-paced dining environment. You will greet guests, take and serve orders, and ensure accurate billing while maintaining clean tables and a welcoming atmosphere.

The role requires basic math, cash handling, and the ability to obtain alcohol service certification. English communication skills are essential for guest interactions and team collaboration.

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