Guest Experience Server

Pyramid Global Hospitality; Nashville (TN); On-site; USD 19,000 - 36,000; Full time

Job summary

Pyramid Global Hospitality invites applications for a highly motivated Restaurant Server at Hotel Fraye Nashville, Curio Collection by Hilton. You will be the face of the dining room, delivering attentive service and guiding guests through menus in a welcoming, professional manner.

With 2-4 years of food service experience, you bring knowledge of wine, beer, cocktails and spirits, the ability to work under pressure, and excellent communication to create exceptional guest experiences.

Qualifications

• 2-4 years of food service experience.
• Descriptive selling and guest engagement.
• Knowledge of wine, beer, cocktails, and spirits.
• Ability to work under pressure in a fast-paced environment.
• Excellent communication and guest relations skills.
• Passion for creating an exceptional guest experience.

Responsibilities

• Prepare the restaurant pre-shift for service.
• Greet guests as they arrive or move about the restaurant.
• Guide guests on menu through descriptive selling of the menu.
• Be accurate in order taking, confirming all special requests.
• Be the master of the menu, understanding details to enhance conversation.
• Work collaboratively with other restaurant servers and kitchen staff.
• Assist guests who have concerns to guide them to a resolution.
• Finalize the experience through timely and accurate bill presentation.

Skills

Engaging personality

Descriptive selling

Wine & cocktails knowledge

2-4 years food service experience

Excellent communication

Job description

Pyramid Global Hospitality invites applications for a highly motivated Restaurant Server at Hotel Fraye Nashville, Curio Collection by Hilton. You will be the face of the dining room, delivering attentive service and guiding guests through menus in a welcoming, professional manner.

With 2-4 years of food service experience, you bring knowledge of wine, beer, cocktails and spirits, the ability to work under pressure, and excellent communication to create exceptional guest experiences.