Guest Experience Leader — Quality Service & Team Growth

Chipotle Mexican Grill

Allen Park (MI)

On-site

USD 17,000 - 22,000

Full time

4 days ago
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Benefits offered by this job

Tuition assistance
Free food
Medical insurance
Dental insurance
Vision insurance
Paid time off
Holiday closures
Competitive compensation
Advancement opportunities

Job summary

Chipotle Mexican Grill is hiring a Service Leader to maintain a positive guest experience by ensuring safe, high-quality food is prepared and served. You will lead a fast-paced crew, keep the line organized, and monitor equipment function.

The role involves training team members, coordinating breaks and shifts, and supporting administrative duties as needed. Ideal candidates will have a high school diploma and restaurant experience, with a passion for food safety and customer service.

Qualifications

  • High school diploma required
  • Restaurant experience preferred
  • Able to understand and articulate Chipotle’s Food With Integrity philosophy

Responsibilities

  • Maintain a positive customer experience by ensuring safe, high-quality food is prepared and served
  • Keep the restaurant line clean and organized and ensure line equipment is functioning
  • Supervise crew, coordinate breaks and shift changes, and assist with scheduling
  • Assist with crew training and performance reviews and develop future Service Leaders
  • Support office tasks such as banking, cash handling, and paperwork as needed
  • Monitor food safety practices including hand washing, glove changes, time and temperature checks

Job description

Chipotle Mexican Grill is hiring a Service Leader to maintain a positive guest experience by ensuring safe, high-quality food is prepared and served. You will lead a fast-paced crew, keep the line organized, and monitor equipment function.

The role involves training team members, coordinating breaks and shifts, and supporting administrative duties as needed. Ideal candidates will have a high school diploma and restaurant experience, with a passion for food safety and customer service.

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