Guest Experience Leader & Front-of-House Trainer

Chipotle Mexican Grill; Cheshire (CT); On-site; USD 28,000 - 30,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical, dental, and vision insurance

Digital Tips

Paid time off

Holiday closures

Competitive compensation

Opportunities for advancement

Job summary

Chipotle Mexican Grill is seeking a Service Leader to uphold a positive guest experience by ensuring safe, quality food and well-trained crew. You’ll keep the line clean and efficient, clocked in and ready to assist when not busy, and help manage tasks as needed.

You will train and develop front-of-house staff, participate in performance reviews, and support office duties—banking, paperwork, and supplies—to keep the restaurant running smoothly. Competitive pay and benefits await.

Qualifications

• High school diploma required.
• Knowledge of food safety and health department matters.
• Familiarity with office paperwork and cash handling policies.

Responsibilities

• Ensure great tasting, high quality food is served.
• Help resolve food quality issues and customer incidents.
• Maintain clean, organized line and functioning equipment.
• Support crew breaks, shift changes, and line schedules.
• Develop and cross-train front-of-house crew.
• Assist with crew performance reviews and leadership development.
• Handle office tasks such as banking and paperwork.

Skills

Food safety

Cash handling

Office paperwork

Restaurant experience

Education

High school diploma

Job description

Chipotle Mexican Grill is seeking a Service Leader to uphold a positive guest experience by ensuring safe, quality food and well-trained crew. You’ll keep the line clean and efficient, clocked in and ready to assist when not busy, and help manage tasks as needed.

You will train and develop front-of-house staff, participate in performance reviews, and support office duties—banking, paperwork, and supplies—to keep the restaurant running smoothly. Competitive pay and benefits await.