Guest Experience Leader - Food Safety & Team Growth

Chipotle Mexican Grill; Bristol (CT); On-site; USD 26,000 - 29,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Health insurance

Digital tips

Paid time off

Holiday closures

Competitive pay

Advancement opportunities

Job summary

Chipotle Mexican Grill is hiring a Service Leader in Bristol, CT to maintain a positive customer experience by ensuring safe and high-quality food is prepared and served. The role requires an organized, hands-on leader who can train crew, manage line operations, and support office tasks as needed.

You will help resolve food quality issues, monitor time/temperature controls, and ensure compliance with food safety policies while guiding crew performance and scheduling.

Qualifications

• Food safety knowledge and cash handling policies.
• Experience with general office paperwork and procedures.
• Restaurant experience preferred but not required.

Responsibilities

• Maintain a positive customer experience by ensuring safe and quality food is prepared and served.
• Keep an organized line with properly functioning equipment.
• Support crew training and schedule coordination.
• Assist with miscellaneous office administration duties and supplies management.
• Ensure proper documentation and adherence to food safety policies.

Skills

Food safety knowledge

Cash handling

Office paperwork familiarity

Education

High school diploma

Job description

Chipotle Mexican Grill is hiring a Service Leader in Bristol, CT to maintain a positive customer experience by ensuring safe and high-quality food is prepared and served. The role requires an organized, hands-on leader who can train crew, manage line operations, and support office tasks as needed.

You will help resolve food quality issues, monitor time/temperature controls, and ensure compliance with food safety policies while guiding crew performance and scheduling.