Guest Experience Host - Flexible Hours & Perks

Cooper's Hawk Winery

Jacksonville (FL)

On-site

USD 1,791,000 - 2,342,000

Full time

2 days ago
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Benefits offered by this job

Health Insurance
401(k) Matching
Flexible Schedules
Paid Time Off
Employee Discounts
Wine Education
Career Growth
Referral Bonuses

Job summary

Cooper's Hawk Winery in Jacksonville, FL is seeking a friendly host to welcome guests, manage seating flow, and support a seamless dining experience. You’ll greet guests, assist with reservations, and maintain a polished appearance in a fast-paced environment.

The role emphasizes hospitality, clear communication, and teamwork, with weekends and holidays required. Enjoy comprehensive benefits and opportunities for growth within the restaurant group.

Qualifications

  • Greet guests with energy and enthusiasm from the first interaction.
  • Answer guest calls with professionalism and hospitality.
  • Maintain a professional image and adhere to appearance guidelines.
  • Read, write, and understand English to communicate clearly.

Responsibilities

  • Greet guests with energy and enthusiasm from the very first interaction.
  • Answer guest phone calls with professionalism and hospitality.
  • Follow checklists to set up the host area for a smooth shift.
  • Maintain a professional image at all times by adhering to appearance guidelines.
  • Keep track of table flow and dining room pacing to ensure guest satisfaction.
  • Adjust seating plans to avoid bottlenecks and manage special seating requests.

Skills

Hospitality
Customer service
Communication
Teamwork

Job description

Cooper's Hawk Winery in Jacksonville, FL is seeking a friendly host to welcome guests, manage seating flow, and support a seamless dining experience. You’ll greet guests, assist with reservations, and maintain a polished appearance in a fast-paced environment.

The role emphasizes hospitality, clear communication, and teamwork, with weekends and holidays required. Enjoy comprehensive benefits and opportunities for growth within the restaurant group.

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