Guest Experience Host

The Village Dallas

Dallas (TX)

On-site

USD 17,000 - 25,000

Full time

14 days+
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Job summary

The Village Dallas is a vibrant, hospitality-focused community seeking a friendly Host to warmly welcome guests and maintain a polished front-of-house experience. You will support servers, coordinate seating, and communicate wait times with guests and the leadership team.

Ideally, you bring 1+ years in a full-service restaurant, knowledge of seating/reservation systems, and strong communication skills. A flexible schedule including nights, weekends, and holidays is expected.

Qualifications

  • High School Diploma or related preferred.
  • Minimum 1+ years experience in a full-service restaurant.
  • Knowledge of seating and reservation systems.
  • Friendly, courteous, and well-spoken.
  • Excellent communication skills, especially handling negativity.
  • Flexible schedule including nights, weekends, and holidays.

Responsibilities

  • Greet guests with a smile and warm welcome.
  • Keep host stand organized and clean.
  • Answer the phone confidently and clearly.
  • Know policies and communicate them to guests.
  • Assist servers and bartenders during downtime.
  • Be knowledgeable about the floor plan and table numbers.
  • Communicate expected wait times accurately.
  • Inform guests about Village amenities and outlets.
  • Maintain open, two-way communication with MOD about issues.
  • Know menus and changes throughout the day.
  • Keep entrances free of fingerprints and clutter.
  • Perform other duties as requested by leadership.

Skills

Guest services
Communication
Teamwork
Multitasking

Education

High School Diploma

Tools

OpenTable
POS systems

Job description

The Village Dallas is a vibrant, hospitality-focused community seeking a friendly Host to warmly welcome guests and maintain a polished front-of-house experience. You will support servers, coordinate seating, and communicate wait times with guests and the leadership team.

Ideally, you bring 1+ years in a full-service restaurant, knowledge of seating/reservation systems, and strong communication skills. A flexible schedule including nights, weekends, and holidays is expected.

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