Guest-Centric Server | Full-Time Hospitality Pro

Paycom; Royse City (TX); On-site; USD 26,000 - 38,000; Full time

Benefits offered by this job

401(k)

Disability insurance

Employee assistance program

Health insurance

Life insurance

Paid time off

Room Discounts

Employee Food and Beverage Discounts

Job summary

Driftwood Hospitality Management is seeking hospitality team members to serve food and/or beverages with friendly, timely and professional service. The role emphasizes guest satisfaction, accuracy, and compliance with safety and liquor regulations.

The position involves shifts with varying times due to 24/7 hotel operations, and requires attentiveness to guest needs and teamwork within the restaurant setting.

Qualifications

• Must have current Food Handler Card or be in process of certification.
• Hold a valid TABC license.
• Basic knowledge of English for customer inquiries and simple instructions.

Responsibilities

• Greet guests and explain specials or promotions.
• Take orders accurately and input into POS system.
• Deliver orders with accuracy and courtesy.

Skills

Food service

Guest relations

TABC license

Liquor regulations

Food Handler Card

English proficiency

Order accuracy

POS knowledge

Beverage service

Job description

Driftwood Hospitality Management is seeking hospitality team members to serve food and/or beverages with friendly, timely and professional service. The role emphasizes guest satisfaction, accuracy, and compliance with safety and liquor regulations.

The position involves shifts with varying times due to 24/7 hotel operations, and requires attentiveness to guest needs and teamwork within the restaurant setting.