Growth-Focused Restaurant General Manager

Taco Bell - 28846 - Fairfield/Texas; Fairfield (CA); On-site; USD 50,000 - 70,000; Full time

Job summary

Taco Bell - 28846 - Fairfield/Texas is looking for a Restaurant General Manager to lead operations in California. This role encompasses managing staff, cost control, and maximizing sales. Responsibilities include training employees, ensuring customer satisfaction, and overseeing inventory management. The ideal candidate will significantly contribute to maintaining high operational standards and is expected to have supervisory experience and Serv Safe certification. A welcoming work environment and team-oriented culture are part of the job.

Qualifications

• A minimum of 2 years supervisory experience.
• Must be at least 18 years of age.
• Must be Serv Safe Certified.
• Knowledge of P & L statements.

Responsibilities

• Operate the restaurant within Taco Bell's established procedures.
• Train and coach employees for quality customer service.
• Monitor costs, sales, and profits.
• Control inventory through an established inventory system.
• Manage daily cash control and follow cash handling procedures.

Skills

Customer service skills

Communication

Leadership

Conflict resolution

Basic math skills

Education

High school diploma or GED

University degree (preferred)

Job description

Taco Bell - 28846 - Fairfield/Texas is looking for a Restaurant General Manager to lead operations in California. This role encompasses managing staff, cost control, and maximizing sales. Responsibilities include training employees, ensuring customer satisfaction, and overseeing inventory management. The ideal candidate will significantly contribute to maintaining high operational standards and is expected to have supervisory experience and Serv Safe certification. A welcoming work environment and team-oriented culture are part of the job.