Get a reply from this employer — a resume and cover letter tailored to exactly what they’re hiring for.
Get past ATS filters
Job summary
Taco Bell - 32946 - Tigard is seeking a Restaurant General Manager to profitably operate the restaurant following company procedures. Responsibilities include managing inventory, training staff, ensuring customer satisfaction, and adhering to health standards. The ideal candidate has a high school diploma or GED, supervisory experience, and is Serv Safe Certified. This role demands strong communication, leadership, and customer service skills, with a focus on maximizing profits and employee development.
Qualifications
A minimum of 2 years supervisory experience.
Must be at least 18 years of age.
Must be Serv Safe Certified.
Knowledge of P & L statements.
Basic math and computer skills.
Strong customer service skills.
Responsibilities
Oversee restaurant operations and ensure exceptional customer service.
Train and develop team members for quality service and operations.
Manage inventory and cost control processes.
Ensure adherence to safety and health standards.
Skills
Supervisory experience
Customer service skills
Communication skills
Leadership skills
Conflict resolution skills
Education
High school diploma or GED (University degree preferred)
Job description
Taco Bell - 32946 - Tigard is seeking a Restaurant General Manager to profitably operate the restaurant following company procedures. Responsibilities include managing inventory, training staff, ensuring customer satisfaction, and adhering to health standards. The ideal candidate has a high school diploma or GED, supervisory experience, and is Serv Safe Certified. This role demands strong communication, leadership, and customer service skills, with a focus on maximizing profits and employee development.