Grocery Stock & Merchandising Associate

Whole Foods Market; Wellesley (MA); On-site; USD 23,000 - 35,000; Full time

Benefits offered by this job

Whole Benefits

Store discount

Paid time off

Job summary

Whole Foods Market is seeking an entry-level Grocery Team Member in the United States. You will help receive and prepare product, stock shelves, and maintain attractive displays while delivering courteous, friendly service to customers and Team Members in line with WFM standards.

You will perform duties across stocking, merchandising, safety, and basic customer interactions, with opportunities to participate in store programs and initiatives and to support food safety and health regulations.

Qualifications

• No prior retail experience required.
• Must be able to lift 50 pounds.
• Ability to work a flexible schedule including nights, weekends, and holidays.

Responsibilities

• Ensures a fresh and appealing display by keeping cases and shelves clean and well stocked by front-facing, checking codes, rotating and removing out-of-date products.
• Stocks and cleans grocery shelves, bulk bins, frozen and dairy case.
• Monitors and prevents spoilage and communicates waste to buyers, Team Leaders, and shift supervisor.
• Maintains back stock in good order.
• Assists with sampling program, keeping sample areas full, clean and appealing.
• Completes spoilage, sampling, temperature, and sweep worksheets as required.
• Assists with periodic inventory checks.
• Provides excellent customer service, addresses needs of customers in a timely and effective manner.

Skills

Customer service

Team player

Food safety

Stock replenishment

Basic math

Communication

Job description

Whole Foods Market is seeking an entry-level Grocery Team Member in the United States. You will help receive and prepare product, stock shelves, and maintain attractive displays while delivering courteous, friendly service to customers and Team Members in line with WFM standards.

You will perform duties across stocking, merchandising, safety, and basic customer interactions, with opportunities to participate in store programs and initiatives and to support food safety and health regulations.