Grocery Food Department Leader

Dollar General

Ceres (CA)

On-site

USD 52,000 - 76,000

Full time

14 days+

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Job summary

Dollar General in California is seeking a Manager on Duty to oversee the Food Department and store operations. You will ensure accurate inventory, attractive merchandise presentation, and exemplary customer service while maintaining a safe work environment.

The role includes supervising staff, training associates, enforcing cash handling procedures, and supporting store leadership in daily activities with focus on compliance and efficiency.

Qualifications

  • Ability to perform mathematical calculations such as addition, subtraction, multiplication and percentages.
  • Knowledge of cash handling procedures including cashier accountability and deposit control.
  • Ability to read and follow plan-o-gram and merchandise presentation guidance.
  • Willingness to obtain required certifications in food handling.

Responsibilities

  • Oversee the Grocery Food Department and act as manager on duty when designated.
  • Manage inventory, pricing, signage and merchandising for appealing presentation.
  • Supervise cash handling, refunds/overrides, and bank deposits with accuracy.
  • Train and develop associates; ensure safety and compliance with food handling laws.
  • Ensure scheduling coverage and effective store operations in the Manager's absence.
  • Direct receiving, stocking, rotation of perishable foods, and planogram execution.

Skills

Cash handling
Cash register functions
Math calculations
Cash accountability
Interpersonal communication
Safety policies
Planogram compliance
Food handling certifications
Customer service

Education

High school diploma or equivalent

Job description

Dollar General in California is seeking a Manager on Duty to oversee the Food Department and store operations. You will ensure accurate inventory, attractive merchandise presentation, and exemplary customer service while maintaining a safe work environment.

The role includes supervising staff, training associates, enforcing cash handling procedures, and supporting store leadership in daily activities with focus on compliance and efficiency.

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