Grocery Dept Manager: Lead Team, Drive Sales & Service

Albertsons Companies, Inc.

Gloucester (MA)

On-site

USD 55,000 - 75,000

Full time

3 days ago
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Benefits offered by this job

Competitive wages
Associate discounts
Health benefits

Job summary

Albertsons Companies, Inc. in Gloucester, MA is seeking a Grocery Department Manager to lead daily operations, drive sales, and maintain high merchandising standards.

You will oversee customer service, inventory, schedule staff, and ensure food safety in a fast-paced retail environment. You will hire, train, and coach associates, manage backroom operations, and uphold in-stock conditions while delivering exceptional customer experiences.

Qualifications

  • Strong customer-service focus with a visible team presence.
  • Effective communication, coaching, and team-building skills.
  • Strong organization, prioritization, and problem-solving abilities.
  • Ability to multitask in a fast-paced environment.

Responsibilities

  • Oversee daily operations of the Grocery Department with a focus on customer service, sales, and department readiness
  • Deliver friendly, prompt, and knowledgeable customer service and resolve customer concerns professionally
  • Ensure shelves, displays, and aisles are clean, full, front-faced, and merchandised to company standards
  • Execute planograms, promotional sets, seasonal transitions, and weekly ad merchandising
  • Manage ordering, inventory levels, product rotation, and backroom organization
  • Monitor shrink and implement procedures to reduce waste and loss
  • Ensure compliance with food safety, sanitation, safety, and operational standards
  • Hire, train, coach, schedule, and develop grocery associates while fostering a positive team environment

Skills

Customer service
Team leadership
Communication
Problem solving

Job description

Albertsons Companies, Inc. in Gloucester, MA is seeking a Grocery Department Manager to lead daily operations, drive sales, and maintain high merchandising standards.

You will oversee customer service, inventory, schedule staff, and ensure food safety in a fast-paced retail environment. You will hire, train, and coach associates, manage backroom operations, and uphold in-stock conditions while delivering exceptional customer experiences.

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