Grill & Saute Cook — Club Kitchen, Full-Time Benefits

Palma Ceia Golf & Country Club, Inc.; Tampa (FL); Sur place; USD 26 000 - 29 000; Plein temps

Avantages offerts par ce poste

Complimentary chef-prepared employee l

Uniforms provided

Paid time off (vacation, sick, and hol

Medical, dental, vision, and coverage

Employer-paid life and AD&D

Short/long-term disability insurance

401(k) with employer matching

Complimentary onsite parking

Employee Assistance Program

Employee appreciation events

Holiday celebrations

Résumé du poste

Palma Ceia Golf & Country Club in Tampa, FL is seeking Grill and Saute Cooks for a full-time role with benefits. You will work under the Sous Chef, preparing high-quality dishes in a fast-paced private club kitchen, with opportunities for growth and culinary creativity.

Competitive wages start at $19.00–$21.00 per hour, plus benefits including meals, uniforms, and robust health coverage. Hours: Tue, Wed, Fri, Sat, Sun 1:30 PM–9:30 PM, with additional shifts for events.

Qualifications

• Legal eligibility to work and serve in Florida (18+).
• At least 5 years of pantry experience.
• Proficiency in Pantry stations.
• High School Diploma or equivalent.

Responsabilités

• Masterfully execute recipes according to Sous Chef’s specifications.
• Produce impeccable dishes balancing flavor, creativity and efficiency.
• Elevate the dining experience and exceed expectations with every plate.
• Collaborate with other departments to meet member needs.
• Uphold food safety standards and maintain a clean workspace.
• Safeguard kitchen equipment and keep it in peak condition.

Connaissances

Culinary excellence

Attention to detail

Endurance under pressure

Formation

High School Diploma or equivalent

Description du poste

Palma Ceia Golf & Country Club in Tampa, FL is seeking Grill and Saute Cooks for a full-time role with benefits. You will work under the Sous Chef, preparing high-quality dishes in a fast-paced private club kitchen, with opportunities for growth and culinary creativity.

Competitive wages start at $19.00–$21.00 per hour, plus benefits including meals, uniforms, and robust health coverage. Hours: Tue, Wed, Fri, Sat, Sun 1:30 PM–9:30 PM, with additional shifts for events.