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Steak 'n Shake Snellville is seeking a grill operator to prepare grill products to order within 5-8 minutes, following established cooking procedures. Operators will use the grill, bun toaster, spatula, and meat fork, while monitoring temperatures and restocking and sanitizing the work area to ensure safety and quality.
Requirements include good vision and hearing, manual dexterity, and the ability to lift up to 30 pounds.
The grill operator is expected to perform a variety of duties in the preparation of associated grill products.
The primary responsibility of the grill operator is to prepare to order within 5-8 minutes quality grill products in accordance with specific cooking procedures using the grill, bun toaster, spat, meat fork and CRT. Cooking times, setting, and monitoring equipment temperatures. Restocking, sanitizing work area and following safety, security, uniform and company rules are essential to successfully operating grill station.
Any and all other tasks assigned
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Compensation: To be discussed