Greenville - Host

Wild Wing Cafe, Inc.

Inman (SC)

On-site

USD 25,000 - 35,000

Full time

14 days+

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Job summary

Wild Wing Cafe, Inc. in Greenville, SC seeks a Host to greet guests, seat them promptly, and help maintain a welcoming dining room flow.

Responsibilities include coordinating with servers, handling reservations and phone inquiries, and keeping the host stand neat and efficient during peak times.

Ideal candidates have a HS diploma or equivalent, excellent customer service and organizational skills, and a friendly, team-oriented attitude in a fast-paced setting.

Qualifications

  • High school diploma or equivalent (age 16 and older).
  • Exceptional customer service and interpersonal skills.
  • Ability to thrive in a fast-paced environment.
  • Strong organizational abilities.
  • Previous experience in a customer-facing role is advantageous.

Responsibilities

  • Warmly greet and seat guests, managing the flow of the dining room efficiently.
  • Coordinate with servers and kitchen staff to enhance the overall dining experience.
  • Handle reservations and phone inquiries with professionalism and efficiency.
  • Maintain a tidy and well-organized host stand area.
  • Assist in clearing and resetting tables during peak service times.

Skills

Customer service
Interpersonal skills
Teamwork
Organizational skills
Adaptability

Education

High school diploma or equivalent

Job description

Career Opportunities with Wild Wing Cafe


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Part-Time and Full-Time Positions Available

Join our dynamic Wild Wing Team in Greenville as a Host! If you have a passion for providing exceptional customer service and creating memorable dining experiences, we want to hear from you.


Job Summary

As a Host, you will be the first point of contact for our guests, creating a welcoming atmosphere and ensuring smooth operations in the dining room.


Qualifications


  • High school diploma or equivalent (age 16 and older)

  • Exceptional customer service and interpersonal skills.

  • Ability to thrive in a fast-paced environment.

  • Strong organizational abilities.

  • Previous experience in a customer-facing role is advantageous.


Responsibilities


  • Warmly greet and seat guests, managing the flow of the dining room efficiently.

  • Coordinate with servers and kitchen staff to enhance the overall dining experience.

  • Handle reservations and phone inquiries with professionalism and efficiency.

  • Maintain a tidy and well-organized host stand area.

  • Assist in clearing and resetting tables during peak service times.


Additional Requirements


  • Flexibility to work evenings, weekends, and holidays as needed.

  • Team-oriented mentality with excellent communication skills.

  • Ability to remain composed and courteous under pressure.

  • Eagerness to learn and adapt in a bustling restaurant environment.

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