Gourmet Line Cook — Craft, Plate & Delight Guests

HHM Hospitality; Tampa (FL); On-site; USD 19,000 - 30,000; Full time

Job summary

HHM Hotels is hiring a Cook to prepare food items according to recipes and standards while maintaining a clean, sanitary kitchen. You will contribute to guest satisfaction by presenting quality dishes and following safety guidelines.

Ideal candidates have a high school diploma and prior culinary experience or equivalent training; a Department of Health Sanitation certificate may be required. This on-site role involves varied shifts and standing for extended periods.

Qualifications

• High School diploma preferred within hospitality industry.
• Health sanitation certification may be required.

Responsibilities

• Follow recipes to prepare food items according to standards.
• Maintain clean and sanitized work areas and equipment.

Skills

High standards

Food safety consciousness

Education

High School diploma

Sanitation certificate (DHS)

Job description

HHM Hotels is hiring a Cook to prepare food items according to recipes and standards while maintaining a clean, sanitary kitchen. You will contribute to guest satisfaction by presenting quality dishes and following safety guidelines.

Ideal candidates have a high school diploma and prior culinary experience or equivalent training; a Department of Health Sanitation certificate may be required. This on-site role involves varied shifts and standing for extended periods.