Gilbert - Bartender

Spinatos Pizza International

Gilbert (AZ)

On-site

USD 20,664,000 - 34,440,000

Full time

14 days+
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Job summary

Spinato’s Pizzeria in Gilbert, AZ is seeking bartenders to create a guest-first atmosphere, serve high-quality beverages, and support the team during each shift. Responsibilities include preparing cocktails, beer, and wine to Spinato’s recipes, stocking and maintaining bar inventory, and ensuring a clean, sanitary bar area while following safety and alcohol laws.

The role requires a Current Food Handler Certification and AZ Alcohol Certification, with the ability to stand for up to 12 hours and

Qualifications

  • Current Food Handler Certification (required).
  • AZ Alcohol Certification (required).
  • Professional and courteous guest interactions.
  • Ability to lift up to 50 lbs and stand for long shifts.

Responsibilities

  • Create a guest-first atmosphere with friendly, professional service.
  • Accurately and efficiently ring in guest orders.
  • Prepare cocktails, beer, and wine according to Spinato’s recipes and specifications.
  • Stock and maintain bar inventory including beer, wine, liquor, glassware, ice, and supplies.
  • Monitor and control bar inventory.
  • Slice and juice fruit as needed for service.
  • Maintain a clean, organized, and sanitary bar area.
  • Communicate effectively with team members across all departments.
  • Follow all food safety, sanitation, and health department guidelines.
  • Comply with all local and state alcohol laws.
  • Adhere to all Spinato’s policies and procedures regarding alcohol service.

Skills

Guest service
Professional conduct
Stamina
Lifting 50 lbs

Job description

Job Details

Job Location: Gilbert - Gilbert, AZ 85296

At Spinato’s, we exist to enhance the lives of others through exceptional food, heartfelt service, and a culture rooted in family, kindness, community, and personal growth. Our Bartenders play a key role in delivering the Spinato’s Experience by creating a welcoming, guest‑first environment while serving high‑quality beverages and supporting the team during every shift.

Bartenders are responsible for preparing drinks to Spinato’s standards, maintaining an organized and well‑stocked bar, and ensuring all guests feel welcomed, cared for, and excited to return. This role requires professionalism, attention to detail, and the ability to thrive in a fast‑paced environment.

Key Responsibilities:
  • Create a guest‑first atmosphere with friendly, professional service
  • Accurately and efficiently ring in guest orders
  • Prepare cocktails, beer, and wine according to Spinato’s recipes and specifications
  • Stock and maintain bar inventory including beer, wine, liquor, glassware, ice, and supplies
  • Monitor and control bar inventory
  • Slice and juice fruit as needed for service
  • Maintain a clean, organized, and sanitary bar area
  • Communicate effectively with team members across all departments
  • Follow all food safety, sanitation, and health department guidelines
  • Comply with all local and state alcohol laws
  • Adhere to all Spinato’s policies and procedures regarding alcohol service
Qualifications & Requirements:
  • Current Food Handler Certification (required)
  • AZ Alcohol Certification (required)
  • Ability to interact professionally and courteously with guests and team members
  • Ability to lift up to/over 50 lbs
  • Comfortable working in environments with heat, cold, and water exposure
  • Ability to stand for up to 8 hours and work shifts up to 12 hours
  • Willingness to perform cleaning and organizational duties
Employment Details:

Store Managers will contact applicants who meet position requirements to schedule interviews.

Please do not call the store to set up an interview.

Spinato’s Pizzeria is an Equal Opportunity Employer and uses E-Verify.

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