Geriatric Kitchen Cook | Healthy Meals & Benefits

Health Systems

Mansfield (MO)

On-site

USD 26,000 - 36,000

Full time

3 days ago
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Benefits offered by this job

Health Insurance
Dental Insurance
Vision Insurance
Life Insurance
Disability Insurance
Vacation and Paid Sick Time
401K
Tuition Reimbursement

Job summary

Rocky Ridge Manor in Mansfield, Missouri is seeking a cook to join our team. The role involves preparing meals per menu, serving palatable dishes, maintaining cleanliness, and ensuring health-code-compliant practices in a geriatric care setting.

Qualifications include a high school diploma or GED, 18+ years old, English proficiency, knowledge of dietary techniques, and ability to lift 25–50 lbs. Benefits include health and life insurance and retirement options.

Qualifications

  • GED or high school diploma required.
  • Must be at least 18 years old.
  • Must read, write, speak, and understand English.
  • Knowledgeable of dietary techniques and procedures.
  • Able to lift up to 25 pounds frequently and 50 pounds occasionally.

Responsibilities

  • Prepares meals, desserts and snacks according to the posted menu; follows dietary considerations.
  • Serves meals that are palatable and presentable.
  • Keeps work area clean, organized, sanitized; may wash pots and pans.
  • Adheres to health code requirements for food storage and temperature documentation.
  • Estimates and prepares food supplies to meet portions.
  • Maintains a safe, clean and respectful work environment.
  • Attends and participates in continuing educational programs.

Skills

Geriatrics interest
English literacy
Food safety knowledge
Lifting 25-50 lbs

Education

High school diploma or GED

Job description

Rocky Ridge Manor in Mansfield, Missouri is seeking a cook to join our team. The role involves preparing meals per menu, serving palatable dishes, maintaining cleanliness, and ensuring health-code-compliant practices in a geriatric care setting.

Qualifications include a high school diploma or GED, 18+ years old, English proficiency, knowledge of dietary techniques, and ability to lift 25–50 lbs. Benefits include health and life insurance and retirement options.

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