Geriatric Dietary Services Manager

The Manor At Blue Water Bay; Town of Florida (NY); On-site; USD 50,000 - 70,000; Full time

Job summary

A healthcare facility in New York seeks a Dietary Department Manager to supervise food preparation and services, ensuring quality and compliance with regulations. The ideal candidate must possess leadership qualities and excellent customer service skills, with a sincere interest in foodservice. Responsibilities include planning dietary functions and assisting in food purchases. This position demands effective communication and cooperation with various partners within the facility.

Qualifications

• Sincere interest in foodservice and experience with healthcare patients.
• Ability to read, write, speak, and understand English.
• Good mental and physical condition.

Responsibilities

• Manage and supervise the Dietary Department.
• Plan and direct dietary functions.
• Ensure compliance with all dietary regulations.

Skills

Excellent customer service

Communication skills

Leadership qualities

Knowledge of dietary management

Job description

A healthcare facility in New York seeks a Dietary Department Manager to supervise food preparation and services, ensuring quality and compliance with regulations. The ideal candidate must possess leadership qualities and excellent customer service skills, with a sincere interest in foodservice. Responsibilities include planning dietary functions and assisting in food purchases. This position demands effective communication and cooperation with various partners within the facility.