General Manager — Top Pay, Bonus, Mexico Trip

Jobtome; Mount Horeb (WI); On-site; USD 50,000 - 100,000; Full time

Benefits offered by this job

Top pay

Mexico trip

Bonus program

Education support

Scholarships

Health benefits

Free meals

Paid time off

Vacation donations

Career growth culture

Job summary

Border Foods is seeking a General Manager in Mount Horeb, WI, to lead restaurant operations and build a strong team that delivers high-quality food and a welcoming, safe guest experience. You will uphold our core values of Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment while driving performance.

The role requires 3+ years in food service or retail, P&L experience, and a proven hiring track record.

Qualifications

• Minimum of three years restaurant or retail experience, or combined experience and education.
• Experience with sales building, P&L statements, recruiting, and training.
• Proven track record of successful hiring and retention.
• Exempt management position; minimum of 50 hours per week; schedule demands may change.
• ServeSafe Certified.
• Must be at least 18 years of age; valid driver’s license and vehicle insurance.
• High school diploma or equivalent.

Responsibilities

• Operate the entire restaurant and build a strong team that delivers great food and a friendly experience.
• Reinforce Border Foods core values: Accountability, Integrity, Family, Excellence, Teamwork, Empowerment.
• Lead and schedule the team and shift leaders; ensure safety and quality of service.
• Drive fast and friendly service; manage POS system and pricing updates.
• Maintain health and safety standards and compliance.
• Support career growth and development within the team.

Skills

Sales building

P&L experience

Recruiting

Training

Team leadership

Flexible schedule

Education

High school diploma or equivalent

ServSafe Certification

Job description

Border Foods is seeking a General Manager in Mount Horeb, WI, to lead restaurant operations and build a strong team that delivers high-quality food and a welcoming, safe guest experience. You will uphold our core values of Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment while driving performance.

The role requires 3+ years in food service or retail, P&L experience, and a proven hiring track record.