General Manager-QSR

MarcJax,LLC

Pittsburgh (Allegheny County)

On-site

USD 60,000 - 70,000

Full time

8 days ago

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Benefits offered by this job

Quarterly bonus
Medical, dental, and vision insurance
401(k)
Paid time off
Referral bonus up to $1,000

Job summary

Wendy's in Pittsburgh, PA is seeking a General Manager to own the restaurant, drive results, and develop a high-performing team. You will manage the P&L, labor, and inventory while upholding brand standards and food safety.

This role requires visible leadership, coaching on the floor, and delivering outstanding guest experiences. The position offers a strong base salary with a quarterly bonus, plus benefits such as health insurance, 401(k), paid time off, and opportunities to advance within the

Qualifications

  • 2+ years of restaurant management experience, GM or senior assistant preferred.
  • Experience managing P&L and improving sales, labor, and food cost.
  • Open availability including nights, weekends, and holidays.
  • ServSafe certification or ability to obtain it.

Responsibilities

  • Own the restaurant and lead all operations, including sales, guest satisfaction, food quality, speed of service, and cleanliness.
  • Drive results: manage the P&L, labor, food cost, and inventory to hit targets and beat them.
  • Build a winning team: recruit, hire, train, and develop crew members and shift leaders, and grow future managers.
  • Set the standard: uphold brand, food safety, and operational standards on every shift.
  • Lead from the floor: be visible, hands-on, and coach during the busiest rushes.
  • Create guest loyalty: resolve concerns quickly and build a neighborhood-strong restaurant.

Skills

Restaurant management
P&L management
People leadership
Availability nights weekends
Food cost control
ServSafe certification

Job description

Pittsburgh, United States | Posted on 10/22/2026

Pittsburgh, PA | Full-Time | $60,000–$70,000 + Quarterly Bonus

Ready to run your own restaurant like it’s your business?

Wendy’s has built its name on fresh, never-frozen beef, square burgers, and the Frosty. Behind every great Wendy’s is a General Manager who sets the pace, builds the team, and makes sure every guest gets food worth coming back for. We’re looking for that leader in Pittsburgh.

If you love hitting numbers, developing people, and turning a good restaurant into the best one in the market, this role puts the keys in your hands, and the quarterly bonus rewards you for what you deliver.

What You’ll Do
  • Own the restaurant. Lead every part of the operation, including sales, guest satisfaction, food quality, speed of service, and cleanliness.
  • Drive results. Manage the P&L, labor, food cost, and inventory to hit targets, then beat them.
  • Build a winning team. Recruit, hire, train, and develop crew members and shift leaders, and grow your future managers.
  • Set the standard. Uphold Wendy’s brand, food safety, and operational standards on every shift.
  • Lead from the floor. Be visible, hands‑on, and ready to coach in the moment during the busiest rushes.
  • Create guest loyalty. Resolve concerns quickly and build a restaurant the neighborhood counts on.
What You Bring
  • 2+ years of restaurant management experience, ideally as a GM or senior assistant manager in QSR or fast casual
  • A track record of managing a P&L and improving sales, labor, and food cost
  • A people-first leadership style: you develop talent and keep turnover low
  • Strong organization and the ability to stay steady under pressure
  • Open availability, including nights, weekends, and holidays
  • ServSafe certification, or the ability to obtain it
What You’ll Get
  • $60,000–$70,000 base salary, based on experience
  • Quarterly performance-based bonus
  • Medical, dental, and vision insurance
  • 401(k)
  • Paid time off
  • Referral bonus of up to $1,000 for bringing great people onto the team
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