QSR General Manager: Drive Growth, Lead Team, Earn Bonus

MarcJax,LLC; Pittsburgh (Allegheny County); On-site; USD 60,000 - 70,000; Full time

Benefits offered by this job

Quarterly bonus

Medical, dental, and vision insurance

401(k)

Paid time off

Referral bonus up to $1,000

Job summary

Wendy's in Pittsburgh, PA is seeking a General Manager to own the restaurant, drive results, and develop a high-performing team. You will manage the P&L, labor, and inventory while upholding brand standards and food safety.

This role requires visible leadership, coaching on the floor, and delivering outstanding guest experiences. The position offers a strong base salary with a quarterly bonus, plus benefits such as health insurance, 401(k), paid time off, and opportunities to advance within the

Qualifications

• 2+ years of restaurant management experience, GM or senior assistant preferred.
• Experience managing P&L and improving sales, labor, and food cost.
• Open availability including nights, weekends, and holidays.
• ServSafe certification or ability to obtain it.

Responsibilities

• Own the restaurant and lead all operations, including sales, guest satisfaction, food quality, speed of service, and cleanliness.
• Drive results: manage the P&L, labor, food cost, and inventory to hit targets and beat them.
• Build a winning team: recruit, hire, train, and develop crew members and shift leaders, and grow future managers.
• Set the standard: uphold brand, food safety, and operational standards on every shift.
• Lead from the floor: be visible, hands-on, and coach during the busiest rushes.
• Create guest loyalty: resolve concerns quickly and build a neighborhood-strong restaurant.

Skills

Restaurant management

P&L management

People leadership

Availability nights weekends

Food cost control

ServSafe certification

Job description

Wendy's in Pittsburgh, PA is seeking a General Manager to own the restaurant, drive results, and develop a high-performing team. You will manage the P&L, labor, and inventory while upholding brand standards and food safety.

This role requires visible leadership, coaching on the floor, and delivering outstanding guest experiences. The position offers a strong base salary with a quarterly bonus, plus benefits such as health insurance, 401(k), paid time off, and opportunities to advance within the