General Manager - Luxury Fine-Dining Experience

Monsieur Dior; Beverly Hills (CA); On-site; USD 94,000 - 127,000; Full time

Benefits offered by this job

Medical benefits

401(k) with company match

Annual performance bonus

Paid vacation days and holidays

Parental bonding leave

Tuition and certification reimburse

Job summary

Monsieur Dior by Dominique Crenn in Beverly Hills seeks a General Manager to lead all aspects of the restaurant, delivering exceptional guest experiences while upholding luxury service standards and Chef Dominique Crenn's culinary vision.

The ideal candidate has at least 5 years of GM experience in fine dining or similar luxury venues, with strong financial acumen, budget control, and leadership abilities. Competitive salary and bonus opportunities are offered.

Qualifications

• Minimum of 5 years of experience as a General Manager in a full-service restaurant, hotel, or related F&B location with similar volume and service standards.
• Strong wine and bar knowledge; sommelier certification valued.
• Certifications: ServSafe, Food Safety Handler, TIPS.

Responsibilities

• Manage day-to-day restaurant operations with a strong focus on guest satisfaction.
• Review financial and performance data to measure productivity and identify cost reduction opportunities.
• Oversee workforce planning, training, payroll-related tasks, invoicing, and P&L accounting.

Skills

Guest satisfaction

Financial acumen

Operations management

Team leadership

Tools

Microsoft Office

POS systems

Reservation systems

Job description

Monsieur Dior by Dominique Crenn in Beverly Hills seeks a General Manager to lead all aspects of the restaurant, delivering exceptional guest experiences while upholding luxury service standards and Chef Dominique Crenn's culinary vision.

The ideal candidate has at least 5 years of GM experience in fine dining or similar luxury venues, with strong financial acumen, budget control, and leadership abilities. Competitive salary and bonus opportunities are offered.