General Manager: Lead High-Volume Restaurant & Team

McDonald's; Phoenix (AZ); On-site; USD 70,000 - 110,000; Full time

Benefits offered by this job

Paid vacation & holidays

Education assistance

Medical, dental and vision coverage

Job summary

McDonald’s is seeking a General Manager to lead a high-volume restaurant, ensuring top Quality, Service, and Cleanliness standards. You will work with senior leaders to set goals and develop a plan to achieve them, while coaching Department Managers to improve performance.

The role involves hiring and developing a strong team of Department and Shift Managers to ensure ongoing success and future leadership within the restaurant network.

Qualifications

• GM experience leading high-volume locations.
• Background in quick-service restaurants or hospitality/retail.
• Must be 18 years or older to manage in franchise settings.

Responsibilities

• Run a profitable restaurant and meet Quality/Service/Cleanliness standards.
• Lead Department Managers and set goals with coaching and direction.
• Hire and develop Department and Shift Managers to build the future team.

Skills

Leadership

Coaching

People management

Job description

McDonald’s is seeking a General Manager to lead a high-volume restaurant, ensuring top Quality, Service, and Cleanliness standards. You will work with senior leaders to set goals and develop a plan to achieve them, while coaching Department Managers to improve performance.

The role involves hiring and developing a strong team of Department and Shift Managers to ensure ongoing success and future leadership within the restaurant network.