General Manager — Lead Growth, Ops & Service Excellence

Zaxby's; South Carolina; On-site; USD 65,000 - 90,000; Full time

Benefits offered by this job

Competitive Salary

Health Insurance

401 K with Matching Program

Paid Vacations/PTO

Growth Opportunities

Team recognition program

Job summary

Zaxby’s is seeking an experienced General Manager to lead a restaurant team in South Carolina. You will oversee daily operations, workers, and guest experience, while driving sales, profitability, and high standards of quality.

Responsibilities include scheduling, staffing, training, inventory control, marketing execution, and financial tracking. You will mentor upcoming leaders and maintain a positive, energetic work environment in a fast-paced setting.

Qualifications

• Proven leadership experience managing a diverse team.
• Strong focus on guest experience and quality.
• Ability to recruit, hire, and train staff to build a high-performing team.

Responsibilities

• Drive sales and profitability by leading the team to deliver great product and service.
• Create and post weekly schedules and ensure full staffing.
• Oversee operations, inventory, purchasing, and food prep to maintain standards.
• Provide coaching and evaluations for Team Members and Managers.
• Implement local store marketing and maintain a welcoming guest environment.
• Review income statements with the District Manager and plan for growth.

Skills

Leadership

Staff management

Recruiting

Scheduling

Budgeting/finance

Job description

Zaxby’s is seeking an experienced General Manager to lead a restaurant team in South Carolina. You will oversee daily operations, workers, and guest experience, while driving sales, profitability, and high standards of quality.

Responsibilities include scheduling, staffing, training, inventory control, marketing execution, and financial tracking. You will mentor upcoming leaders and maintain a positive, energetic work environment in a fast-paced setting.