General Manager: Lead a High-Volume Restaurant to Excellence

McDonald's; Forked River (NJ); On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

Competitive pay $45k-$65k

Flexible scheduling

Paid sick leave

College tuition assistance

Training and advancement opportunities

Employee discounts and free meals

Up to $3,000 tuition assistance

Performance bonuses

Up to 2 weeks vacations

Job summary

McDonald's franchisee-owned restaurant in New Jersey seeks a General Manager to lead a high-volume operation and uphold the brand's standards for quality, service and cleanliness.

Ideal candidates bring prior GM experience in quick service, hospitality or retail, are at least 18, and demonstrate strong leadership, communication and people-management skills. Competitive pay and benefits including tuition assistance and ongoing training are offered.

Qualifications

• General Manager with experience running high-volume locations.
• Background in quick service restaurants or hospitality/retail preferred.
• Must be 18 years or older to manage a restaurant.

Responsibilities

• Lead the restaurant to meet quality, service and cleanliness standards.
• Coach and direct Department and Shift Managers to achieve goals.
• Plan staffing, onboarding, training and performance management.
• Make critical business and inventory decisions and ensure food safety.

Skills

Leadership

Customer service

People management

Communication

Job description

McDonald's franchisee-owned restaurant in New Jersey seeks a General Manager to lead a high-volume operation and uphold the brand's standards for quality, service and cleanliness.

Ideal candidates bring prior GM experience in quick service, hospitality or retail, are at least 18, and demonstrate strong leadership, communication and people-management skills. Competitive pay and benefits including tuition assistance and ongoing training are offered.