General Manager - Lead High-Volume Restaurant Teams

McDonald's; Portland (IN); On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

15-25 days paid vacation

Medical, dental and vision coverage

Tuition assistance through Archways to Opportunity

Short- and long-term disability insurance

Employee resource connection

Job summary

A fast food restaurant franchise is seeking a General Manager to oversee operations, lead Department Managers, and ensure high standards of quality and service. Ideal candidates will have prior experience as a General Manager, preferably in high volume locations, and must be at least 18 years old. This position offers competitive benefits including paid vacation, medical coverage, and opportunities for education support.

Qualifications

• Responsible for running a profitable restaurant and meeting customer service standards.
• Leads a team of Department Managers and helps set goals.
• Must be 18 years or older.

Responsibilities

• Ensure restaurant meets customer standards.
• Help Department Managers improve performance.
• Hire and develop team members.

Skills

Previous General Manager experience

Experience in quick service restaurants

Leadership

Education

High School degree or equivalent

College tuition assistance available

Job description

A fast food restaurant franchise is seeking a General Manager to oversee operations, lead Department Managers, and ensure high standards of quality and service. Ideal candidates will have prior experience as a General Manager, preferably in high volume locations, and must be at least 18 years old. This position offers competitive benefits including paid vacation, medical coverage, and opportunities for education support.