General Manager, Large-Scale Food Service & Team Leadership

Savannah Convention Center; Savannah (GA); On-site; USD 90,000 - 130,000; Full time

Benefits offered by this job

Medical, Dental, Vision Care and Well­

401(k) Plan with Matching

Paid Time Off and Company Holidays

Career Growth Opportunities and Tu­It­

Job summary

Savannah Convention Center in Savannah, GA seeks an experienced General Manager 5 to oversee daily food service operations and lead a dynamic team. You will drive quality, efficiency, and customer satisfaction while managing budgets and fostering strong client relationships.

The role emphasizes leadership, financial accountability, and cross‑department collaboration in a fast-paced venue setting with opportunities for growth within the organization.

Qualifications

• Bachelor’s degree or equivalent experience required.
• 5+ years of management experience required.
• 4–5 years related experience in food service leadership preferred.

Responsibilities

• Oversee daily food service operations at a large venue.
• Lead and develop the team while ensuring quality, efficiency, and customer satisfaction.
• Manage financial performance, budgeting, and client relationships to drive success.

Skills

Leadership

Financial management

Operations management

Client relationship management

Education

Bachelor’s degree or equivalent experience

Job description

Savannah Convention Center in Savannah, GA seeks an experienced General Manager 5 to oversee daily food service operations and lead a dynamic team. You will drive quality, efficiency, and customer satisfaction while managing budgets and fostering strong client relationships.

The role emphasizes leadership, financial accountability, and cross‑department collaboration in a fast-paced venue setting with opportunities for growth within the organization.