General Manager: High-Volume Leader with Flexible Hours

McDonald's; Polk City (FL); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

15-25 days paid vacation

Medical, dental and vision coverage

Short- and Long-Term Disability insurance

Paid Leaves of Absence

Education assistance

Job summary

An independent restaurant franchise is seeking a General Manager to oversee operations. The role involves running a profitable kitchen while ensuring high standards of quality, service, and cleanliness. Ideal candidates should have prior experience in restaurant management, preferably at high volume locations. This full-time position offers benefits including paid vacation, medical coverage, and educational opportunities.

Qualifications

• Previous General Manager experience in high volume locations preferred.
• Experience in quick service restaurants, hospitality, or retail is strongly desired.
• Must be 18 years or older.

Responsibilities

• Run a profitable restaurant and maintain quality customer standards.
• Set goals and create plans to achieve them.
• Lead a team of Department Managers.

Skills

Leadership

Customer service

Team management

Restaurant operations

Job description

An independent restaurant franchise is seeking a General Manager to oversee operations. The role involves running a profitable kitchen while ensuring high standards of quality, service, and cleanliness. Ideal candidates should have prior experience in restaurant management, preferably at high volume locations. This full-time position offers benefits including paid vacation, medical coverage, and educational opportunities.