General Manager: Growth, Balance & Great Benefits

Bob Evans Restaurants; Saint Louis (CA); Sur place; USD 63 000 - 77 000; Plein temps

Avantages offerts par ce poste

Health benefits

401(k) match

Flexible scheduling

Career growth

Great work-life balance

Résumé du poste

Bob Evans Restaurants, LLC is seeking a General Manager to oversee daily restaurant operations, staff, and guest service. You will lead hiring, training, and performance coaching while driving sales and profitability in a fast-paced environment.

Responsibilities include labor and food cost control, ensuring health and safety compliance, and applying company policies. Excellent benefits and career growth opportunities accompany a competitive compensation package.

Qualifications

• Excellent communication skills
• Strong interpersonal skills and conflict resolution abilities
• Strong planning and organization skills
• Dedication to providing exceptional guest service
• Excellent computer skills
• Strong analytical/problem solving skills
• Exceptional team building capability
• Basic business math and accounting skills
• Basic personal computer literacy
• Ability to manage multiple projects
• Role model in appearance/presentation
• Available to work weekends and varied shifts

Responsabilités

• Manage the daily operations and staff of the restaurant.
• Lead recruitment, interviewing, hiring, and training of employees; plan and direct work; appraise performance.
• Cultivate a positive culture and high employee engagement.
• Coach and mentor teams for guest satisfaction and performance.
• Model professional behavior and maintain a hospitable environment.
• Communicate sales performance and implement corporate programs.
• Assist team with category duties and inventory control.
• Drive sales growth, optimize table turnover, and labor scheduling.
• Ensure food quality, safety, and standard operating procedures.

Connaissances

Communication

Interpersonal skills

Conflict resolution

Planning & organization

Guest service

Computer skills

Analytical skills

Team building

Business math

Presentation

Weekend availability

Formation

High School diploma

Leadership experience

Experience in family/casual dining

College/culinary schooling preferred

Outils

None

Description du poste

Bob Evans Restaurants, LLC is seeking a General Manager to oversee daily restaurant operations, staff, and guest service. You will lead hiring, training, and performance coaching while driving sales and profitability in a fast-paced environment.

Responsibilities include labor and food cost control, ensuring health and safety compliance, and applying company policies. Excellent benefits and career growth opportunities accompany a competitive compensation package.