General Manager - Drive Guest Experience & Growth

popeyes

Colorado

On-site

USD 70,000 - 95,000

Full time

14 days+
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Benefits offered by this job

Leadership development
Bonus opportunities
Competitive compensation
PTO
Medical, Dental and Vision benefits
Discounted meals
Inclusive team culture

Job summary

Popeyes, a leading Louisiana-flavored fast-service restaurant, seeks a General Manager to lead daily operations, drive guest experience, and ensure top-notch food quality and cleanliness. You will recruit, train, and develop a high-performing team and oversee the restaurant’s financial performance.

You will motivate staff, manage inventory and costs, and enforce health and safety standards while driving sales growth and a positive, inclusive culture aligned with Popeyes values.

Qualifications

  • High school diploma or equivalent (Bachelor’s degree a plus).
  • 3-5 years of restaurant management experience, ideally as a General Manager or Assistant General Manager.
  • Strong leadership, communication, and financial acumen.

Responsibilities

  • Lead all daily operations of the restaurant, ensuring high standards in food quality, guest service, and cleanliness.
  • Recruit, hire, train, and develop top talent for all team positions.
  • Motivate and coach team members and managers to achieve goals and deliver an exceptional guest experience.
  • Oversee inventory management, food and labor costs, and financial performance.
  • Ensure compliance with all health, safety, and sanitation standards.
  • Drive sales growth and profitability through operational excellence and local marketing.
  • Manage scheduling, payroll, and administrative tasks efficiently.
  • Build a positive team culture that reflects Popeyes values.

Skills

Leadership
Team-building
Communication
Problem-solving
Decision-making
Financial and business acumen
Flexibility

Education

High school diploma or equivalent
Bachelor’s degree (a plus)

Job description

Popeyes, a leading Louisiana-flavored fast-service restaurant, seeks a General Manager to lead daily operations, drive guest experience, and ensure top-notch food quality and cleanliness. You will recruit, train, and develop a high-performing team and oversee the restaurant’s financial performance.

You will motivate staff, manage inventory and costs, and enforce health and safety standards while driving sales growth and a positive, inclusive culture aligned with Popeyes values.

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