General Manager - 08154

Domino; Dallas (TX); On-site; USD 70,000 - 90,000; Full time

Job summary

Domino's Team BAM! is seeking a General Manager to lead store operations, drive results, and ensure exceptional customer service. You will recruit, develop, and retain staff while maintaining food safety standards and a strong team culture.

Strong leadership, P&L awareness, and an ability to motivate a team are essential to increase sales and profitability while delivering a outstanding guest experience at this Dallas-area location.

Qualifications

• Prior management experience required.
• Customer service experience required.
• Fast food/quick service experience preferred.
• Valid driver's license required.
• High School education or equivalent.
• Ability to lead by example and ensure accountability.
• Problem-solving, decision-making, & conflict-resolution skills.
• Ability to work as part of a team to achieve a common goal.
• Experience managing a P&L, food cost, and labor.
• Excellent verbal, written, and communication skills.

Responsibilities

• Manage Store Operations and Drive Results – cost controls, inventory, food, image standards, store cleanliness, attendance & punctuality.
• Recruit, Develop, and Retain staff team members.
• Manage Food Safety and Team Member Safety.
• Provide Best in Class Customer Service.
• Increase Sales and Profit Potential.

Skills

Customer service

Leadership

Team leadership

Problem-solving

Decision making

Conflict resolution

Communication

P&L management

Financial acumen

Attendance

Education

High School education

Job description

Domino's Team BAM! is looking for a talented General Manager with proven restaurant leadership skills to run our store efficiently, take care of our customers, and support our team members!

Job Description

Responsibilities:

• Manage Store Operations and Drive Results - Including, but not limited to: cost controls, inventory, food, image standards, store cleanliness, attendance & punctuality.
• Recruit, Develop, and Retain staff team members
• Manage Food Safety and Team Member Safety
• Provide Best in Class Customer Service
• Increase Sales and Profit Potential

Qualifications

• Prior experience in a management role or similar experience (required)
• Customer Service experience (required)
• Fast food/quick service restaurant experience (preferred)
• Valid driver's license (required)
• High School education or equivalent
• Ability to lead by example and ensure accountability from a team
• Problem-solving, Decision-making, & Conflict-resolution skills
• Ability to work as a part of a team to achieve a common goal
• Experience managing a P&L, food cost, and labor
• Ability to add, subtract, multiply, and divide accurately and quickly
• Excellent verbal, written, and communication skills