General Manager (08027)

Domino's; Grand Prairie (TX); Sur place; USD 40 000 - 60 000; Plein temps

Résumé du poste

Domino's in Grand Prairie, Texas, is looking for a talented General Manager to lead their team. The role involves managing store operations, developing staff, and ensuring top-notch customer service.

The ideal candidate has prior management experience and strong problem-solving skills, along with a commitment to food safety and customer satisfaction. Join the dynamic team at Domino's!

Qualifications

• Previous experience in a management role or similar experience.
• Ability to lead by example and ensure accountability.
• Experience managing P&L, food cost, and labor.

Responsabilités

• Manage store operations and drive results including cost controls.
• Recruit, develop, and retain staff members.
• Provide best in class customer service.

Connaissances

Management experience

Customer service

Problem-solving

Excellent communication skills

Formation

High School education or equivalent

Description du poste

Domino's Team BAM! is looking for a talented General Manager with proven restaurant leadership skills to run our store efficiently, take care of our customers, and support our team members!

Job Description

• Manage Store Operations and Drive Results - Including cost controls, inventory, food, image standards, store cleanliness, attendance & punctuality.
• Recruit, Develop, and Retain staff team members
• Manage Food Safety and Team Member Safety
• Provide Best in Class Customer Service
• Increase Sales and Profit Potential

Qualifications

• Prior experience in a management role or similar experience (required)
• Customer Service experience (required)
• Fast food/quick service restaurant experience (preferred)
• Valid driver's license (required)
• High School education or equivalent
• Ability to lead by example and ensure accountability from a team
• Problem-solving, Decision-making, & Conflict-resolution skills
• Ability to work as a part of a team to achieve a common goal
• Experience managing a P&L, food cost, and labor
• Ability to add, subtract, multiply, and divide accurately and quickly
• Excellent verbal, written, and communication skills