General Manager - 06911

Domino; Dallas (TX); On-site; USD 60,000 - 90,000; Full time

Job summary

Domino's Team BAM! in Dallas, TX seeks a General Manager to lead store operations, drive sales, and build a high‑performing team. You will ensure food safety, image standards, and top customer service while managing costs, inventory, and labor in a fast‑paced environment.

The role requires strong leadership, hands‑on coaching, and the ability to motivate staff to meet goals and deliver consistent results every shift.

Qualifications

• Prior management or similar experience required.
• Customer service experience required.
• Fast food/quick service experience preferred.
• Valid driver's license required.
• Ability to lead by example and ensure accountability.
• Experience managing a P&L, food cost, and labor.

Responsibilities

• Manage Store Operations and Drive Results, including cost controls and inventory.
• Recruit, Develop, and Retain staff.
• Manage Food Safety and Team Member Safety.
• Provide Best in Class Customer Service.
• Increase Sales and Profit Potential.

Skills

Leadership

Customer Service

Problem-solving

Decision-making

Conflict-resolution

Communication skills

Teamwork

P&L management

Education

High School education or equivalent

Job description

Domino's Team BAM! is looking for a talented General Manager with proven restaurant leadership skills to run our store efficiently, take care of our customers, and support our team members!

Job Description

Responsibilities:

• Manage Store Operations and Drive Results - Including, but not limited to: cost controls, inventory, food, image standards, store cleanliness, attendance & punctuality.
• Recruit, Develop, and Retain staff team members
• Manage Food Safety and Team Member Safety
• Provide Best in Class Customer Service
• Increase Sales and Profit Potential

Qualifications

• Prior experience in a management role or similar experience (required)
• Customer Service experience (required)
• Fast food/quick service restaurant experience (preferred)
• Valid driver's license (required)
• High School education or equivalent
• Ability to lead by example and ensure accountability from a team
• Problem-solving, Decision-making, & Conflict-resolution skills
• Ability to work as a part of a team to achieve a common goal
• Experience managing a P&L, food cost, and labor
• Ability to add, subtract, multiply, and divide accurately and quickly
• Excellent verbal, written, and communication skills