General Manager

Genesis Hospitality

Yardley (Bucks County)

On-site

USD 65,000 - 90,000

Full time

5 days ago
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Job summary

Genesis Hospitality seeks a Full Time General Manager for a high-volume restaurant. The candidate must lead with courtesy, provide exceptional customer service, and be willing to work weekdays, nights, weekends, and holidays.

The role involves overseeing all restaurant duties, monitoring inventory and logs, coaching staff, and ensuring policy compliance. A hands-on leader with strong operational instincts will thrive in this environment.

Qualifications

  • Must demonstrate strong leadership and customer service skills.
  • Willing to work weekdays/nights, weekends and holidays as needed.
  • Ability to oversee all restaurant operations with a hands-on approach.
  • Track and maintain operational standards and staff performance.

Responsibilities

  • Oversee and perform all duties of the restaurant.
  • Monitor and maintain store inventory pars alongside the Executive Chef.
  • Ensure cleanliness and professional conduct across staff.
  • Oversee reservations and coordinate with the manager on events.

Skills

Leadership
Customer Service

Job description

Job Summary

High-volume restaurant is seeking a Full Time team-oriented candidate for the General Manager position. Ideal candidate must be courteous and possess excellent leadership and customer service skills. Candidate must also be willing to work weekdays/nights, weekends and/or holidays.

Essential Functions
  • Oversee and perform all duties of the restaurant
  • Monitor and maintain store inventory pars alongside the Executive Chef
  • Maintain a very clean work environment
  • Monitor day-to-day events of the boutique and restaurant
  • Record all deliveries (paper, produce etc.) and any errors
  • Coach and support new and existing staff members
  • Oversee the closing of the till and restaurant
  • Weekly trip to the bank
  • Oversee reservations and work with Assistant Manager to make sure all reservations are confirmed and prepared for.
  • Maintain all temperature logs, waste and inventory sheets
  • Make sure all employees follow company policies and guidelines
  • Maintain professionalism and set an example for all staff
Physical Demands: Physical, Mental and Workplace Environment Conditions
  • The employee is regularly required to use hands to handle or feel; reach with hands and arms; and talk or hear
  • The employee is frequently required to stand and walk
  • Specific vision abilities required by this job include: close vision, distance vision, color vision & focus
Working Conditions: Workplace Environment Conditions
  • Restaurant environment
  • The noise level in this office is usually moderate to high

Visit us at https://www.genesis-hospitality.com/

Genesis Hospitality is part of Genesis Global Group and is an equal opportunity employer.

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