General Manager

Not Your Average Joe's; Woodbridge (VA); On-site; USD 65,000 - 90,000; Full time

Benefits offered by this job

Competitive compensation

Insurance benefits

Bonus opportunities

A great work atmosphere

Paid Time Off

Meals every shift

Job summary

Not Your Average Joe's in Woodbridge, VA seeks a General Manager with experience running a full-service restaurant. You will oversee all operations, lead managers and hourly staff, ensure quality standards, and drive financial results.

The role focuses on leadership, training, hospitality, and culture in a fast-paced environment. The ideal candidate is friendly, energetic, and team-oriented, with a passion for hospitality and a drive to exceed guest expectations.

Qualifications

• Experience managing a full-service restaurant.
• Strong leadership and team-building skills.
• Proven ability to drive operational excellence and guest satisfaction.

Responsibilities

• Ensure the restaurant is fully staffed and trained.
• Interview, train, coach, and counsel staff.
• Monitor training materials, development plans, and schedules.
• Communicate clearly with Team Members and maintain a harassment-free environment.
• Adjust labor and schedules to protect guest experience while meeting goals.
• Achieve budgeted sales and profit goals.
• Maintain efficient, compliant operations and adherence to laws.

Skills

General management

Staff leadership

Hiring & training

Customer service focus

Job description

Not Your Average Joe's is hiring a General Manager! Experience managing a full service restaurant is required.

Job Overview:

As the General Manager of Not Your Average Joe's, you will oversee all aspects of the location. The hospitality, training, staffing, food quality, sanitation, and overall financial health of the restaurnant. Reporting to the Regional Director you will oversee all manager, chefs and hourly positions, providing leadership and ensuring the consistent execution of our quality standards, operating systems, procedures, philosophies, and culture. You will be the lead in local store marketing and ne responsible for the overall fincancial results of the restaurant. We are seeking a friendly, energetic, and team-oriented individual with a passion for making a difference in the hospitality industry.

We offer:

• Competitive compensation
• Insurance benefits
• Bonus opportunities
• A great work atmosphere
• Paid Time Off
• Meals every shift

Duties/Responsibilities:

• Ensuring that our restaurant is fully and appropriately staffed at all times
• Interviews, trains, counsels, and coaches staff
• Ensures all training materials, development and schedules are being followed
• Clearly communicating with all Team Members
• Ensures a harassment-free environment for all Team Members
• Manages and makes adjustments to labor on a shift-to-shift basis while ensuring we don't harm the Guest experience
• Achieves budgeted sales and profit goals
• Maintaining operational excellence so our restaurant is running efficiently and effectively
• Ensuring that all laws, regulations, and guidelines are being followed
• Creating a restaurant atmosphere that both patrons and employees enjoy
• Various other tasks as needed